- Take 4-5 frozen, yes, frozen, boneless chicken breasts put into crock pot.
- Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained.
- Keep in crock pot on high for about 4-5 hours or until chicken is cooked. Shred chicken to prefered consistency.
- Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour.
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