Yesterday I showed you what I do when Adalyn goes to sleep for the night but I thought you'd like to have the recipe for the Caprese.
Tomatoes - Roma is probably the best but I only had cherry
Extra Virgin Olive Oil
Cut your mozzarella to match the size of your tomatoes. Chop up your fresh basil and add to the tomato & mozzarella. Sprinkle some salt, drizzle some balsamic vinegar and evoo and enjoy!