The other day I was at my favorite grocery store, Trader Joe's and I was perusing the cheese section. We love cheese in this household so I wanted to buy some cheese we could all enjoy. I grabbed a three pack of what I thought was mozzarella thinking I could make some bruschetta. When I got home I realized I bought a three pack of goat cheese. Eeek! I've had goat cheese out at restaurants but I've never cooked with it at home so I was trying to find out what to use it on.
One of Addie's favorite things to eat is pasta so I had a light bulb moment. Add some goat cheese to the sauce to make a creamy pasta sauce! I used penne pasta cooked to your desired texture. Heat your favorite pasta sauce over medium low heat and add in about 1/4 cup of goat cheese. Continue to heat until cheese has melted down.
I also sliced up the french bread I had on hand to make the bruschetta and added some EVOO and a bit of goat cheese. Popped it in the oven for 5-7 minutes for some cheese bread goodness!
This whole meal took approximately 15 minutes to make so if you're looking to save time while cooking or are in a hurry to feed the family, this is the recipe you'll want to use! Bon Appetit!